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Bread with smoked cheese and jalapeno

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Bread with smoked cheese and jalapeno

550 g
Wheat sourdough bread with wholemeal flour, smoked gouda cheese & jalapeno
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INGREDIENTS:

WHEAT flour ((with Calcium, Iron, Niacin (B3) and Thiamine (B1)); wholemeal WHEAT flour, salt, milling products (WHEAT, WHEAT starch, malt WHEAT, starter cultures) water, yeast, jalapenio, smoked gouda cheese (MILK).
NUTRITION FACTS
Nutrients per 100 g per slice 30 g* Reference Intakes (RIS)
Energy 843 kJ/199 kcal 253 kJ/59 kcal 8400 kJ/2000 kcal
Fat 2.09 g 0.63 g 70 g
of which: saturates 1.13 g 0.34 g 20 g
Carbohydrate 36.24 g 10.9 g 260 g
of which: sugars 1.27 g 0.38 g 90 g
Fibre 2.87 g 0.86 g -
Protein 7.43 g 2.23 g 50 g
Salt 1.09 g 0.33 g 6 g
* approximate value per slice
designed by Rio Creativo