Sunflower bread

800 g
Rye sourdough bread with sunflower seeds, pumpkin seeds & linseeds
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INGREDIENTS:

RYE flour, RYE sourdough (RYE flour, water), water, sunflower seeds, pumpkin seeds, linseed, golden linseed, yeast, salt, WHEAT gluten, vegetable fats and oils (palm and rapeseed), WHEAT mill product, vegetable oil. May contain seeds husks.

NUTRITION FACTS

Nutrients	per 100 g	per slice 35 g*	Reference Intakes (RIS)
Energy	1062 kJ/253 kcal	531 kJ/127 kcal	8400 kJ/2000 kcal
Fat	7.8 g	3.9 g	70 g
of which: saturates	1.0 g	0.5 g	20 g
Carbohydrate	31.9 g	16.0 g	260 g
of which: sugars	1.9 g	1.0 g	90 g
Fibre	10.4 g	5.2 g	-
Protein	8.7 g	4.4 g	50 g
Salt	0.95 g	0.48 g	6 g

* approximate value per slice